Who We Are
The company was established in 1980 in Thessaloniki. In 1992, the head offices where moved to Corfu with a view to produce, standardise and market traditional Corfiot products, foods and beverages.
The company was founded by Dennis Halikias, a devotee of traditional Corfiot products. Following extensive research in 1996 in a privately owned property Iliastros on the green slopes of Aghios Stefanos in the settlement of Ano Garouna, Municipality of Achilleion, 15 km outside the city of Corfu… Quality control is our first concern and that is why it is very frequent, while we make sure that..
Our Certificates
Our products are checked and certified annually by the rural development ministry.
Traditional Products…
All of our products are naturally produced and distilled strictly by local farmers